Charbroil GG6633 Grill Parts

Universal Spider Guards. Helps prevent dangerous flashback fires caused by spider webs in venturi tubes.Stainless steel spider guards slip over the air shutter on most venturi tubes to help keep the spiders out. For 3/4” venturi tubes.

Part Number: SG-B
Material: stainless steel
Weight: 0.1

1-piece porcelain coated steel rod cooking grid for Charbroil model GG6633.

Part Number: CG-11P
Dimension Front-to-Back: 13 1/16”
Dimension Side-to-Side: 19 5/8”
Material: Porcelain steel
Weight: 4.6

Rock grate for holding lava rock or ceramic briquettes.

Part Number: BG-6
Dimension Front-to-Back: 11 1/8”
Dimension Side-to-Side: 17 1/4”
Material: carbon steel
Weight: 2.8

Heat Plate/ Flame Tamer not known for Charbroil model GG6633. Our parts information for this grill model is incomplete, and we really don't know with certainty which heat plate fits this model. It may be that we have the part but don't show it here due to data or other error.

If you know the original OEM part number, try searching for it in the search box at the top of this page.

You can also browse through all of the heat plates we carry for your brand grill. If we don't have the exact fit for your grill, we may have a suitable replacement part. Measure your existing part so you'll know exactly what size is needed.

If you have this grill model and know the number and dimensions of your original heat plates, click here to send an email to our GrillDr that includes this information. We greatly appreciate your help.

Part Number: HP-DUMMY
Weight: 1.0

Universal warming rack. For use on grills with at least 22” inside dimension.

Part Number: AP-6A
Dimensions: 6” x 21 1/2”
Material: Chrome steel
Weight: 1.3

Natural lava rock processed and screened for uniformity. 7 lb. bag is enough for all full sized grills. Click the photo to find easy steps for installing lava rocks.

Part Number: 45887
Material: pummise
Weight: 7.0

HOW TO GRILL The Complete Illustrated Book of Barbecue Techniques. Steve Raichlen presents a full-color, step-by-step technique book that gets to the core of the grilling experience by showing and telling exactly how it's done. With more than 1,000 photographs, if features over 100 techniques and recipes, from how to set up a three-zone fire to how to grill a perfect prime rib, to grilling pizza, shellfish, vegetables, tofu, fruit, and s'mores.

Part Number: 0-7611-2014-9
Dimensions: 8” x 9 1/4”
Material: Paperback
Weight: 3.0

Stainless steel flipper. The ultimate spatula tool, specially curved for perfect flips every time. 18” overall.

Part Number: SF-1
Dimensions: 18
Material: stainless steel
Weight: 0.4

Shish-ke-bab set. 6 chrome plated 14” skewers with convenient folding rack; folds out to 10” x 13 3/4”.

Part Number: 41338
Weight: 1.1

Basting brush with angled oak handle. 18” overall length.

Part Number: BB-5
Dimensions: 18
Weight: 0.8

Porcelain Coated Round Topper.
11” diameter x 2.5” deep porcelain coated wok with stainless steel handles and perforations. Rolled edge for rigidity and safety.

Part Number: 98130
Material: porcelain steel
Weight: 1.0

Extra Wide Nylon Grill Brush

Brush anywhere on the grill, deep into the corners, between the grids, and in broad strokes along the surface. The triangular shaped head of this brush is ideal for cleaning anywhere. 17 in. overall length with a 6. in. wide head. Nylon bristles, wire shaft and resin handle.

*For use on a cool grill.

Part Number: 77643
Weight: 0.5