Broil King Crown 2 9432-4 Grill Parts

Genuine OEM Broil King stainless steel burner and venturi assembly for Broil King model 9432-4.

Part Number: 10390-T401
Dimensions: 6 1/2” x 14 5/8”
Material: Stainless steel
Weight: 2.3

Genuine OEM Broil King cast iron cooking grid SOLD INDIVIDUALLY for Broil King model 9432-4.

• Sold individually
• Number required varies, check your grill
• Porcelain treated, flat matte finish

Part Number: 10225-T356
Dimension Front-to-Back: 14 3/4”
Dimension Side-to-Side: 10 3/4”
Material: Cast iron
Weight: 6.1

Cast iron cooking grids for Broil King model 9432-4. Porcelain treated, flat matte finish. Sold as a set of two (2).

Part Number: 63262
Dimension Front-to-Back: 14 3/4”
Dimension Side-to-Side: 21 1/2”
Material: matte cast iron
Weight: 15.1

Genuine OEM Broil King stainless steel Flav-R-Wave SS heat plate for Broil King model 9432-4.

Part Number: 10222-T325
Dimension Front-to-Back: 10 3/8”
Dimension Side-to-Side: 18”
Material: Stainless steel
Weight: 2.4

Genuine OEM Broil King collector box and electrode assembly. Includes:

• burner mounted box with mounting screw
• ceramic electrode and 17” wire with round connector and protective sleeve
• Use with burners 10390-T401 (14102) and 10390-T501 (14212)

For more information about ignition systems and components, please see article Ignition 101 in our help center.

Part Number: 10342-T301
Weight: 0.05

10472-K431 Control knob large. Black with stainless steel BA strip.

Genuine OEM control knob.

• Off position D-Value: 6 o'clock
• Knob diameter: 2 1/4”
• Socket diameter: 5/16”
• Knob stem: 1/2”

Part Number: 10472-K431
Weight: 0.1

Genuine OEM Broil King rotary igniter knob.

Part Number: 10472-K40
Weight: 0.1

Type 1 LP Regulator with 22” Pressure Hose and 3/8” Female Flare Fitting.FITS: Up to 60,000 BTUs

Part Number: HR-4B
Weight: 0.8

Genuine OEM Broil King Heat indicator. About 2 3/8” wide and 2” high. The threaded stem is about 5 /16” diameter and 1 1/8” long.

Part Number: 10571-6
Weight: 0.12

HOW TO GRILL The Complete Illustrated Book of Barbecue Techniques. Steve Raichlen presents a full-color, step-by-step technique book that gets to the core of the grilling experience by showing and telling exactly how it's done. With more than 1,000 photographs, if features over 100 techniques and recipes, from how to set up a three-zone fire to how to grill a perfect prime rib, to grilling pizza, shellfish, vegetables, tofu, fruit, and s'mores.

Part Number: 0-7611-2014-9
Dimensions: 8” x 9 1/4”
Material: Paperback
Weight: 3.0

4 Piece Stainless Steel Tool Set With Accents Turner, tong, and fork constructed of high gade, polished stainless steel, with soft grip accents. Silicone tip tongs heat resistant to 500 degrees farenheit. High quality grill brush.

Part Number: 40070
Material: stainless steel
Weight: 2.12

Deluxe non-stick chicken and rib tumble basket. Attaches to rotisserie spit rod.

• Ideal for cooking pieces of meat or vegetables
• Self basting, easy to use
• Locks on spit rod with thumb screw (supplied)
• 6 1/2” x 10” long

Part Number: 24764
Dimensions: 6 1/2” x 10”
Weight: 1.1

Marinade Injector.

For injecting flavor and marinades into meat. Great for use with chicken, beef, pork, lamb etc. Disassembles for cleaning. Stainless steel injector tip. Graduated injection chamber. Easy to use and clean.

Part Number: 14950
Material: stailess steel
Weight: 0.5

Porcelain Coated Grill Topper.
11” x 16” Single draw construction for improved rigidity. Stainless steel handles and raised contours for improved functionality.

Part Number: 97122
Dimensions: 16” x 11 1/2”
Material: porcelain steel
Weight: 1.10

Venturi Tube 12” Brush. Recommended by all grill manufacturers. Specially designed flexible brush to clean venturis of spider webs and other obstructions that can cause flashback fires. Stainless steel.

Part Number: VTC-B
Material: stainless steel
Weight: 0.3